Adani bakhoor بخور عدني

This is a 70g package of Adani bakhoor. It is handmade with the finest exotic Arabian perfume blends.  Adani bakhoor (Aden’s incense in English) is a traditional artistic way of hand-making incense. Aden city, in the south of Yemen, is famous for its traditional scenting products like Adani Bakhoor and Oud Muatter (Perfumed Agarwood). 

With a homemade and handmade product, we try our best to make our Product appears as shown in photos. Even though the appearance may vary slightly, we guarantee you the same best quality of our products.
Important Note: Store Bakhoor in a Cool, Dark, And Dry Place
Bakhoor must be burnt. Normally, well-burnet charcoal is used in order to slowly release its lovely aromatic and fragrant scents. Also, it can be placed on an electric incense burner. Do not use over high heat. Using quality incense charcoal is important.

Instruction to use:

A. Using Charcoal Traditional Burner

• Start burning quality incense charcoal and wait for at least 20 minutes for it to burn slowly.
• Make sure the incense burner is on a flat surface and away from children and pets before placing the well-burnt charcoal in the burner.
• Place a small piece of bakhoor on top of the burnt charcoal. The smoke will slowly rise and spread the scent of the bakhoor.
• Let it burn until the smoke stops rising.
• Remember to ensure that the charcoal is completely out before moving the incense burner or discarding the leftover ash.

B. Using Electrical Incense Burner

• Before using, make sure to read the manufacturer's manual to avoid any accidents.
• Place the bakhoor on the heating plate.
• Turn on the burner and if possible, keep the heat on the low setting, which will allow the incense to burn slowly and give off a scent for a longer time.
• Do not forget to turn off the burner after use.